Discover Sæplast for
Meat & Poultry
Why you should use Sæplast in
Your Meat & Poultry Business
Built on decades of experience in demanding food sectors, Sæplast supports the meat and poultry industry with solutions that prioritize hygiene, handling efficiency, and food safety. From slaughterhouses to processing plants, our containers help streamline workflows, reduce contamination risks, and minimize product loss. Trusted by leading producers worldwide, we deliver reliability where it matters most.
Designed to support day-to-day processing:
Durable equipment for repeated use
Smooth surfaces designed for straightforward cleaning
Efficient handling and storage, depending on model
PE and PUR options for different operational requirements
Repair and recycling support where available
1450 PE Log Coffin Container with PE Lid
PE Meat Log Container complete with lid and removable panel Available in Grey ONLY
Sæplast 660 PE Container
660 Triple-Wall PE Container with fork runner bottom
DMPC1050FE PE Container
1050 Triple-Wall PE Container with pallet runner bottom
DMPC750 LEG PE Container with feet
750 Triple-Wall PE Container with feet
DMPC875 LEG PE Container with feet
875 Triple-Wall PE Container with feet
Shop All Meat & Poultry Products:
Discover Sæplast Containers and Buggies that are
Built for demanding meat and poultry operations
1:
Ensuring Superior Hygiene & Food Safety
CHALLENGE:
Bacteria growth and contamination risks from porous, hard-to-clean containers.
SOLUTION:
Saeplast containers and buggies are made from non-porous, seamless polyethylene, preventing liquid absorption and bacterial buildup. Their smooth surfaces allow for easy cleaning and sanitization, ensuring compliance with food safety regulations.
2:
Preventing Cross-Contamination
CHALLENGE:
Raw meat and poultry handling increase the risk of cross-contamination.
SOLUTION:
Color-coded Saeplast containers and buggies allow for segmented handling of different meats, reducing contamination risks and improving traceability and compliance in processing plants.
3:
Enhancing Durability & Reducing Replacement Costs
CHALLENGE:
Metal and single-wall plastic buggies dent, crack, and wear down quickly, leading to frequent replacements.
SOLUTION:
Sæplast’s impact-resistant, triple-wall polyethylene construction is engineered for significantly greater durability than standard plastic or metal alternatives—helping to reduce replacement frequency and lower total cost of ownership.
4:
Improving Worker Safety & Ergonomics
CHALLENGE:
Heavy, awkward buggies can lead to worker injuries and inefficiencies.
SOLUTION:
Saeplast buggies are designed with ergonomic features, smooth maneuverability, and forklift compatibility, reducing strain on workers and improving handling efficiency.
5:
Streamlining Transport & Storage Efficiency
CHALLENGE:
Inefficient stacking and poor space utilization lead to higher transport and storage costs.
SOLUTION:
Saeplast’s stackable, space-saving design allows for optimized storage and transport, reducing freight costs and improving facility organization.
6:
Supporting Sustainability & Cost Reduction
CHALLENGE:
Disposable or low-durability containers contribute to waste and high costs.
SOLUTION:
Saeplast’s reusable, 100% recyclable containers help reduce waste, carbon footprint, and long-term costs, making them a sustainable investment.
Best-in-Class Services:
Unique Advantages:
Committed to Sustainability
in the Meat & Poultry Industry
Sustainability is embedded in everything we design.
Our durable, reusable, and fully recyclable material handling solutions support the meat and poultry industry in reducing environmental impact, increasing operational efficiency, and maintaining the highest standards of food safety.
For meat and poultry processors, reducing equipment replacement starts with using products designed for repeated use.
Sæplast containers and buggies are built for demanding processing environments and long-term operation. Where suitable, maintenance and repair can help extend product life further.
Selected PE products can also be recycled at the end of their usable life. Recycling options depend on the specific product construction and local collection or service availability.
Choosing the right container therefore means looking beyond the initial application. Capacity, handling, durability, cleaning requirements, insulation and end-of-life options should all be considered when selecting equipment for a processing operation.
Upcoming Events
in the Meat & Poultry Industry
March 09 @ 8:30 am – March 11 @ 5:00 pm
CFIA 2026
January 26 @ 10:00 am – January 28 @ 3:00 pm
IPPE 2027
February 09 @ 10:00 am – February 11 @ 6:00 pm
Expo Carnes y Lacteos 2027
About the Products
Moulding the Industry
Fish Tubs: A Practical Guide to Better Seafood Handling
Food processors around the world are under pressure to improve safety, reduce waste, streamline operations, and deliver consistent quality. Saeplast helps them do that with durable, hygienic, reusable material-handling solutions designed for the realities of food production.
We Build for the Future – and the Equipment Must Match
Food processors around the world are under pressure to improve safety, reduce waste, streamline operations, and deliver consistent quality. Saeplast helps them do that with durable, hygienic, reusable material-handling solutions designed for the realities of food production.
Coastal Cleaning 2026
Food processors around the world are under pressure to improve safety, reduce waste, streamline operations, and deliver consistent quality. Saeplast helps them do that with durable, hygienic, reusable material-handling solutions designed for the realities of food production.
Solving Food Processing Pain Points Across Global Operations
Food processors around the world are under pressure to improve safety, reduce waste, streamline operations, and deliver consistent quality. Saeplast helps them do that with durable, hygienic, reusable material-handling solutions designed for the realities of food production.
The Power of Controlled Fish Harvesting
For commercial whitefish harvesters, seafood processors, and distribution partners, the ultimate goal is clear: deliver the highest possible quality to the market while protecting bottom-line margins. However, whitefish quality isn't determined at the processing plant gate. It is won or lost during the very first hours on board the vessel.
How Live-Handling Protocols and Sæplast Containers Unlock Premium Shrimp Margins
In the global Head-On Shell-On (HOSO) shrimp market, appearance isn’t just everything—it’s the difference between standard pricing and premium margins. Major importing regions like China, the United States, and Europe consistently assign the highest value to shrimp with dark, vibrant coloration (grades A3–A4), robust texture, and pristine cooking performance.
Solving Meat & Poultry Plant-Floor Pain Points
Meat and poultry processors are under pressure to move more product, meet tighter food safety expectations, reduce avoidable downtime, and improve working conditions on the plant floor.
25 Years of Partnership Supporting Mexico’s Poultry Supply Chain
For more than 25 years, PolloQro, the first 100% Querétaro-based poultry processing and marketing company, has relied on Saeplast to support one of the most critical parts of their business: protecting product integrity from processing through delivery.
A Strong Week in Barcelona: Sæplast at Seafood Processing Global
Seafood Processing Global in Barcelona was once again a valuable week for Sæplast, iTUB, our customers, and the wider seafood industry. From the first setup day to the final conversations on the stand, the atmosphere was strong. The team felt ready, the stand came together well, and the flow of people throughout the week showed…
International Growth Supported by FOEXGA Program
International growth is built through strong partnerships, clear ambition, and the willingness to explore new opportunities. We are always looking ahead. Reaching new markets allows us to connect with more customers, share our solutions with new industries, and continue building long-term relationships beyond our home markets.