
Holland Fisheries
Sæplast Location: D20
Holland Fisheries Event 2026 is an important meeting point for the Dutch and international fisheries and maritime industries. Held in Urk, one of the Netherlands’ leading fishing communities, the exhibition brings together professionals from commercial fishing, seafood handling, marine technology, processing, and related sectors. The event provides a strong platform for building business relationships, exchanging industry knowledge, and exploring new technologies and solutions for the future of fisheries.
For Sæplast, Holland Fisheries Event is a valuable opportunity to meet existing customers and connect with fishing and seafood professionals looking for reliable, durable, and hygienic solutions for handling their catch. At stand D20, Sæplast will present products developed for demanding environments where catch quality, food safety, durability, efficient handling, and ease of cleaning are critical. With more than four decades of experience serving the global seafood industry, Sæplast is a trusted partner for businesses seeking to protect product quality and improve operational performance.
Visitors to the Sæplast stand can explore insulated fish containers, pallets, and buggies designed for use across the seafood value chain, from onboard fish handling and landing to processing, storage, and transport. Sæplast products are built to withstand tough operating conditions while supporting efficient workflows, consistent hygiene, and a long service life. Their robust and reusable construction can also help reduce product damage, operational risk, and the total cost of ownership over time.
Holland Fisheries Event is more than a product exhibition. It is a place for the fisheries and maritime sectors to share knowledge, discuss practical challenges, and explore innovations that can strengthen future operations. For Sæplast, the event is a natural platform to demonstrate how the right fish-handling containers and material-handling solutions can help protect catch quality while supporting safer, more efficient, and more sustainable seafood operations.
Details
- Start: October 1 @ 10:00 am
- End: October 2 @ 5:00 pm
- Event Category: FISH & SEAFOOD